Wholeness is a process that encompasses all that we are as humans-in-interaction. The contemporary human is in a great deal of psychological distress. As a result, people do all sorts of extreme things to ease the tension. For instance, some become hedonistic with inordinate desires for drugs (alcohol, tranquilizers, etc.), food, and sex; whereas some become fanatical in their belief system, including religious beliefs, with tendency toward externality. The extent that the human person succeeds in integrating the physical, psychosocial and spiritual domain is the extent that humanity evolves to a higher level of consciousness whereby the individual being at peace with oneself, reaches out creatively and assertively to neighbours, and to the larger world that encompasses humans and the natural order in harmony.

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We have poisoned the air and water on which our lives depend. Poor countries exhaust their land in the struggle to survive while rich countries demand more and more. The Earthscan Action Handbook spells out why things have gone so terribly wrong and what each of us can do to clean up the mess. Each chapter deals with one of the major problems people and the planet now face: meeting the human needs of health, education and social justice as well as the environmental needs of our dying lakes and forests, polluted seas, threatened habitats and endangered species. Packed with suggestions for positive action, this book also gives details of who to contact, what to read and where to go if you want to do more. Whether you care about buying safe food or feeding the world, The Earthscan Action Handbook is indispensable. Originally published in 1990

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Mathew Manning combines a good deal of practical information and enjoyable, anecdotal text to give the reader a pleasurable insight into the world of air rifle hunting. In Hunting with Air Rifles, Mathew Manning has compiled a step-by-step guide on everything a novice or an expert air-gun user needs to know when hunting and culling wildlife. Hunting with Air Rifles is a complete guide to the basics of using an air rifle - covering all elements of the sport from the nitty gritty (though not frighteningly technical) workings of the air rifle to how to choose the right gun, using sights, ammunition, accessories, clothing, camouflage, setting up, shooting techniques/stances, the law and acquiring permission to shoot and how to avoid the pit-falls of expensive or dangerous equipment. Manning deals with quarry recognition and the relationship between the hunter, his/her quarry and the countryside. Hunting techniques for various species are included from stalking to hide building, decoying, baiting, lamping and use of calls. Air rifle hunting is one of the most humane ways of sourcing meat and animal welfare and organic standards can't get much higher and food miles are minimal. The photographs are straight forward and support the text and readers will find clear instructions on converting shot quarry into meat for the table along with a series of simple and delicious recipes. This book is essential reading for novice and for expert air-gunners.

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This new collection of vintage-with-a-twist work by Anne Taintor offers up a fresh serving of Anne's signature hilarious commentary on the joys, challenges, and cocktail hours of motherhood. From the fundamentals (WOW! I get to give birth AND change diapers!) to putting food on the table (you see them as pies. I see them as cries for help) to dealing with childhood questions (because I'm the mother. that's why) and strategies for taking the edge off (now be a dear and fetch mommy her flask), Taintor expertly captures the funny, frantic, and honest thoughts that most moms have experienced, with an attitude mothers everywhere will welcome.

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Drawing on scores of interviews with black and white tobacco workers in Winston-Salem, North Carolina, Robert Korstad brings to life the forgotten heroes of Local 22 of the Food, Tobacco, Agricultural and Allied Workers of America-CIO. These workers confronted a system of racial capitalism that consigned African Americans to the basest jobs in the industry, perpetuated low wages for all southerners, and shored up white supremacy. Galvanized by the emergence of the CIO, African Americans took the lead in a campaign that saw a strong labor movement and the reenfranchisement of the southern poor as keys to reforming the South-and a reformed South as central to the survival and expansion of the New Deal. In the window of opportunity opened by World War II, they blurred the boundaries between home and work as they linked civil rights and labor rights in a bid for justice at work and in the public sphere. But civil rights unionism foundered in the maelstrom of the Cold War. Its defeat undermined later efforts by civil rights activists to raise issues of economic equality to the moral high ground occupied by the fight against legalized segregation and, Korstad contends, constrains the prospects for justice and democracy today.

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The standard survival retreat advice has always been to find a remote place in Idaho or Montana, with at least 20 acres, a 2,000-square-foot log cabin and a bunker underneath, a barn, pastureland, and a stream running through the property. But how many of us can afford such a spread without a crippling mortgage? If you can't make the hefty payments on your survival retreat, the bankers will evict you, leaving you worse off than those who failed to prepare in the first place. M.D. Creekmore's motivation for finding a low-cost retreat was the need to live on a lot less money after he lost his job and got divorced. He started living in a travel trailer, parked on two acres he'd bought a few years back to use as a campsite and bug-out location, never dreaming he'd be living there full time. But he has called his trailer home for the past four years and says that "for the first time in my life, I'm actually content." Living off the grid in a travel trailer isn't for everyone. But if you are looking for a way to own a debt-free home-and enjoy the security that comes with it-here's the author's dirt-cheap plan for finding suitable land; buying a used trailer; securing it against the elements and intruders; providing alternative power sources; dealing with water and waste issues; maximizing your space; and establishing a workable storage system for food, water, medicine, tools, and other equipment. The good news is that the author has done the hard part for you.

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Dora Charles is the real deal, and hers may be the most honest - and personal - southern cookbook I've ever read." - John Martin Taylor In her first cookbook, a revered former cook at Savannah's most renowned restaurant divulges her locally famous Savannah recipes-many of them never written down before-and those of her family and friends Hundreds of thousands of people have made a trip to dine on the exceptional food cooked by Dora Charles at Savannah's most famous restaurant. Now, the woman who was barraged by editors and agents to tell her story invites us into her home to taste the food she loves best. These are the intensely satisfying dishes at the heart of Dora's beloved Savannah: Shrimp and Rice; Simple Smoky Okra; Buttermilk Cornbread from her grandmother; and of course, a truly incomparable Fried Chicken. Each dish has a "secret ingredient" for a burst of flavor: mayonnaise in the biscuits; Savannah Seasoning in her Gone to Glory Potato Salad; sugar-glazed bacon in her deviled eggs. All the cornerstones of the Southern table are here, from Out-of-This-World Smothered Catfish to desserts like a jaw-dropping Very Red Velvet Cake. With moving dignity, Dora describes her motherless upbringing in Savannah, the hard life of her family, whose memories stretched back to slave times, learning to cook at age six, and the years she worked at the restaurant. "Talking About" boxes impart Dora's cooking wisdom, and evocative photos of Savannah and the Low Country set the scene.

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Don't think thin, think whole. Your Whole Life is the book you need if. You have trouble coping with the demands on your life You're tired of being obsessed with your weight You're not interested in another diet program - you're interested in eating right You know exercise is important to your health, but you don't know how or when to do it You wish you could enjoy your life and the beauty around you You desire the freedom that comes from self-acceptance You want to experience the love of God in your daily life Your Whole Life: The 3D Plan for Eating Right, Living Well, and Loving God is a 12-week journey to wholeness. In this book, Carol tells her own story and gives the spiritual foundation of the 3D plan, with new understanding for today. With honesty, realism, and encouragement, Your Whole Life provides weekly nutritional goals, a do-able exercise plan, tips for living well, daily spiritual readings, and more. Nutritionist Maggie Davis gives you the knowledge and the tools to eat right for your whole life, incorporating a method of self-assessment and gradual behavior change that she has used in her practice with individuals and groups for nearly 35 years. She explores the "why's" of eating, the four types of hunger (stomach, eye, heart, or mind), how to determine daily caloric needs and portions, and ways to deal with obstacles and challenges. Special features include: Tips for good lunch habits Tips for men New ways to express love with food 10 strategies to help you eat right for your whole life Praise for Your Whole Life "This book combines sound nutrition information with effective models of behavior change, using an approach for helping individuals make life long changes and providing the information to do so." -Sue Cummings, MS, RD, LDN Clinical Programs Coordinator, Massachusetts General Hospital Weight Center "As a woman of a certain age (and a changing metabolism!), I appreciate Showalter's and Davis' honesty about nutrition

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From the rooftop of his family home in Warsaw, Zbygniew, a senior medical student, had witnessed the Red Army invasion of Poland from the East. At the Polish government's request, the Soviets had raided his motherland, determined to crush the anticommunist demonstrations. Caught in the middle of an uprising on the Warsaw University campus, he helped two female colleagues escape unharmed through the Old City catacombs. Shortly thereafter, he fell in love with one of them, Alina, who later became his wife. Living conditions in Poland were deteriorating year by year, with severe food shortages, overcrowded living conditions and skyrocketing inflation. The communist Red Market's failings, caused by inferior quality consumer goods and shoddy industrial products, were a mirror image of the centralized economy. Dr. Zbygniew's mother, Mrs. Stanislawa, a Second World War widow, had instilled invaluable attributes in her son, especially those needed for succeeding in that world of oppression. Together they financed a private medical facility in the heart of Warsaw named the Premier Polyclinic, which thrived from day one. When the collusion among the private sector, nicknamed the Black Market, and the central economy evolved, Dr. Zbygniew jumped onboard. From auto shops to the importation of office supplies, his dealings were the envy of the competition. To manage his financial affairs, he appointed his best friend Marek as his administrator. The ex-musician and drama actor became a beacon of inspiration with his instincts for profitable investments. Whether it was an overland import of American cars, or trading in US dollars and gold, he always turned out a good profit. Later on, Marek married Dr. Zbygniew's cousin Yolanda, the head nurse of the private clinic. Their too-brief marriage ended in tragedy, leading to Marek's departure to Israel. In the hospital environment, Dr. Zbygniew befriended a young immigrant from Bucharest, Dr. Victor, who was married to a famous.

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The second novel in the exciting Zombie Dawn series that follows the outbreak of a deadly Zombie plague and the people that are left, fighting to survive. This book continues the story one year on from Zombie Dawn Outbreak. The world is now a very different place, far from the disorganised and desperate struggle to simply survive an hour, the remnants of humanity have formed new communities with their own unique approaches to survival in a zombie dominated world.A ragtag flotilla of ships sails the Pacific looking for any survivors and supplies. A chance find of a missing Ocean Liner that appears to be in distress leads to an elite team being sent to investigate. With time running out, what will they find and how many will make it back alive? In Australia, former medieval re-enactor Bruce has become the unlikely leader of a road column, living like a rock star whilst trying to find enough food to survive. The lax discipline and careless attitude leads them in to a dangerous trap. Dave, the bored British office worker has settled down in a small community built around a wealthy landowner's house. The community has a strict rule set to stay alive, but when one man gets over ambitious, everyone has to deal with the bloody consequences. Madison, the daughter of a Pastor, is bored of living within the safe and teetotal confines of their seemingly perfect community in the American Midwest. But when a horde of enemies the size of which no one could have imagined threatens the town, they must make the tough decision to defend their homes or run for their lives. In the United Kingdom tiny groups of survivors travel the highways in the West of England in heavily modified and armoured convoys looking for supplies. In the Pacific the safest place to be is the Sanctuary, formally known as Hawaii. Well defended and supplied, it is the last, best place to live for the remaining living. It was, until a combination of a disgruntled ex-employee and secret biological research

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The John Muir Trail (JMT) is a world-famous trek and North America's best known walking trail. It runs for 216 miles through California's high Sierra Nevada mountains, from Yosemite Valley (El Capitan and Half-Dome) to the summit of Mount Whitney (14,496ft), the highest peak in the US outside Alaska. All you need to know to plan and prepare for your trip is contained within this guide, from obtaining trekking permits to buying trek food and forwarding food caches along the trail. Abundant advice is given on such topics as dealing with inquisitive bears, coping with altitude, negotiating river crossings, as well as tips on booking transport to and from the trailheads and on what equipment to take. In addition there is a detailed description of the flora and fauna of this remarkable region. The walking trail, which is named after the great 19th-century Scottish naturalist, conservationist and writer John Muir, is entirely through the unspoilt wilderness of the American West and passes through three national parks: Yosemite, Kings Canyon and Sequoia National Parks.

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100 Chemical Myths deals with popular yet largely untrue misconceptions and misunderstandings related to chemistry. It contains lucid and concise explanations cut through fallacies and urban legends that are universally relevant to a global audience. A wide range of chemical myths are explored in these areas; food, medicines, catastrophes, chemicals, and environmental problems. Connections to popular culture, literature, movies, and cultural history hold the reader's interest whilst key concepts are beautifully annotated with illustrations to facilitate the understanding of unfamiliar material. Chemical Myths Demystified is pitched to individuals without a formal chemistry background to fledgling undergraduate chemists to seasoned researchers and beyond.

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Everyone in Muessa Junction hates Monalisa Kent. After all, she was the thickwit who blowtorched the futon factory-the town's heart, soul, and bread and butter. So what if she was just six at the time? Junctioners don't forgive and forget. And now it's the 10th anniversary of the blaze that fried Mona's supposed life. In the past 10 years, her bitter town resurrected itself through the divine intervention of the fast food industry. But there is no absolution for Mona-they still hate the sorry sight of her. And Mona doesn't like them either. At 16 she's dyed her hair blue, found her place at the local tattoo parlor, and taken to memorizing bumper sticker sayings instead of dealing with people. But disappearing is never that easy, especially with blue hair. And in her efforts to retreat, Mona has forgotten the oldest bumper sticker in the book: "No matter how deep you bury the past, it always climbs out to bite you in the butt."From the Hardcover edition.

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The story of Bad Boy Entertainment is one of triumph and tragedy. It was triumph when the dream of founder Sean "Puffy" Combs was transformed into one of the most successful record labels in the history of hip-hop music. It was tragedy when the life of Bad Boy's most successful artist, Christopher "Biggie" Wallace, was violently ended at the prime of his career. It was triumph again when Puffy evoked Biggie's memory in a chart-topping song that helped jump-start a highly successful performing career of his own. Nearly 20 years after its founding, Bad Boy Entertainment has grown from a record label spinning out rap hits to a do-everything company with dealings in the world of fashion, food, and music.

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This is a high quality book of the original classic edition. This is a freshly published edition of this culturally important work, which is now, at last, again available to you. Enjoy this classic work. These few paragraphs distill the contents and give you a quick look inside: Before his time the pursuit of aeronautics had taken two divergent lines, and had developed on the one hand balloons-large apparatus lighter than air, easy in ascent, and comparatively safe in descent, but floating helplessly before any breeze that took them; and on the other, flying machines that flew only in theory-vast flat structures heavier than air, propelled and kept up by heavy engines and for the most part smashing at the first descent.He devised an arrangement of contractile and absolutely closed balloons which when expanded could lift the actual flying apparatus with ease, and when retracted by the complicated musculature he wove about them, were withdrawn almost completely into the frame; and he built the large framework which these balloons sustained, of hollow, rigid tubes, the air in which, by an ingenious contrivance, was automatically pumped out as the apparatus fell, and which then remained exhausted so long as the aeronaut desired. .We can guess with some confidence now that it must have been drifting about in his mind a great deal during the day, and, from a little note to his physician complaining of persistent insomnia, we have the soundest reason for supposing it dominated his nights-the idea that it would be after all, in spite of his theoretical security, an abominably sickening, uncomfortable, and dangerous thing for him to flap about in nothingness a thousand feet or so in the air. .Yet, however much the thing was present in his mind he gave no expression to it until the very end, and meanwhile he went to and fro from Banghursts magnificent laboratories, and was interviewed and lionised, and wore good clothes, and ate good food, and lived in an elega

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It starts with an 18 year old boy in the sea next to the Santa Monica Pier. He has no memory of anything, not even how the world works, or even if it should work. Does it last a few moments, or forever? He's so lost that it takes him an hour to realize he can walk up on shore, that he has legs, that he's a separate being from the water and air. He's wearing a Billabong wetsuit. Billy, named for his sole possession and only piece of clothing, experiences every one of his first eleven days on earth as an epic journey. He confronts the need for food and water and how to deal with the things that come out of his body. He discovers friendship and love and violence. He develops his own concept of what is good in the world. His neo-hippy love obsession, Elysia, describes him as having "the clearest poet eyes in the world." Her smart and doomed alcoholic boyfriend, Roka, says Billy sounds like "a sad little robot that just got activated." Who is he? Where did he come from? Is he an alien or a prophet? Why are women special, and men not so special? Why is pizza better than a hamburger? Why are there so many questions in the world? Read this quirky and mind blowing chronicle to find out.

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Do I need more protein? Am I getting enough nutrients for the baby? How do I defend my decision to stay vegan? These questions and more are on the minds of vegan moms-to-be who want to maintain their lifestyle but still nurture a healthy baby. Well, you can breathe a sigh of relief because a vegan pregnancy is not only possible, it's also healthy and completely safe. With this helpful guide, you will learn about all aspects of vegan pregnancy from conception to bringing home baby, including: - Which foods to eat (and avoid!) to get optimum nutrients for you and baby - How to deal with disapproval from family and friends - Methods to ensure a vegan-friendly hospital birth - Setting up a vegan nursery for the baby Packed with information for both moms and dads, including 150 nutritious and healthy recipes for the whole family, this book is the ultimate resource for parents who want the best for their baby-without sacrificing the vegan life!

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This book begins with the childhood sweetheart husband who was having strange behavior and nightmare flashbacks of Vietnam leaving his home. His wife and four young children are now stranded and alone. The wife is filled with two overwhelming emotions: (1) freedom, as no longer would she have to deal with this unfathomable behavior, and (2) extreme fear, fear of how she and the children would pay for food and rent in this most expensive city. As the endless calls come in from doctors, lawyers, police, and random women, the wife decides to test the city's infinite possibilities of love and hope. This puts her on the brink of insanity.

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Visiting bars and clubs can be confusing and expensive, and if you don't know what to do or how to order, you will spend money unnecessarily, be treated without due respect, and not have the kind of positive experience you deserve. Steve has spent a ton of time on both sides of the bar. For several years he was a regular bar customer. Once he got on the other side he realized that what he had been doing was not conducive to getting good service. The relationship between a bartender and customer is very important. Now you can fully understand this simple but complex relationship. Read this bartenders advice and you will: Learn how to recognize genuinely professional bartenders, understand why the customer is king, and what to do if they do not receive the service they deserve. Understand how common sense bar etiquette and an understanding of basic bar terminology will ensure better service! Learn how to spot dishonest bartenders and how to test their honesty! Know exactly what to do when their bartender winks. Understand to get a good deal when they order a drink. Find out how to spot a real Irish bar. Learn how you can stock your home bar like a pro. And much more. Steve does what Toto the dog did by pulling away the curtain and exposing the Great Wizard Bartender. Imbibing should be a fun experience, and Steve makes it fun with a fresh and friendly Irish writing style directly the reader through insight after insight. For many people, the bar scene is very confusing, but Steve's book makes what seems complex become understandable through a breezy, conversational, easy-to-read book. Steve's funny personal experiences complement this great information get you ready for your next night out at a great bar. Read this 21 Book Series book before you hit the bar this weekend… You will never look at your bartender the same again! About the Author: Steve Cottrell was offered (and accepted) his first bartending job on the day he turned twent

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The Old Testament is a violent, bloody book, but the more we modern Christians neglect it, the more our gospel loses its teeth. This little book will call you out, cut you up, lift you up, and set you on fire. It begins where all spiritual meat does: not at the dinner table, not in the kitchen, nor even at the market. It begins in the abattoir. The God of the Old Testament is a butcher only because the Christ of the New Testament is a chef. Real theology deals with food, with milk and honey, flesh and blood, bread, oil, and wine. It is nourishment for children, wisdom for kings, and courage for prophets. God gave us food to teach us about life and death. God gave us sacrifice to teach us about death and resurrection. We prepare food for ourselves as God prepares us for Himself. The culinary art is close to the heart of the God who is a consuming fire.

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